Johnnie Walker Red Label

Johnnie Walker Red Label is the world’s best-selling Scotch whisky. It’s renowned for its bold, characterful taste – balanced to shine through even when mixed. It’s a flavor the Walker family has never compromised on.
The Walker family used their encyclopedic knowledge of Scotland’s malts to create a blend with universal appeal. The result? Red Label became the world’s favorite whisky, a position it still holds today. Developed for an export market with a taste for long, refreshing drinks, it’s the label that built the Walker empire, and the brand that defined the whisky business.
The character of this whisky is defined by intense, spicy, zingy, edgy flavors. Red Label bursts onto the palate with the freshness of the spray from a crashing wave, followed by the zing of aromatic spices and finally a long, lingering, smoky finish. The sensation in the mouth is complex – ”sweet chilli” is a good description of this taste and the tingling sensation on the tongue.
The story of Red Label started with the pioneering vision of the Walker family. John Walker and his sons saw an opportunity to take their whisky far beyond the borders of Scotland. They strove to make Red Label the world’s favorite whisky and didn’t give up until they achieved that goal, becoming one of the world’s first truly global brands.
Alexander Walker created the distinctive square bottle in 1860, with a label angled at precisely 24˚. In a world that predominately used rounded bottles, it soon became the most recognized whisky globally – it’s an iconic design for an iconic whisky.
The intrepid merchants and engineers who set sail from Scotland over 100 years ago, taking Red Label with them, are responsible for its rapid growth in popularity worldwide. As the Walker family once said, “We sailed wherever ship could sail” – demonstrating a pioneering spirit that continues today.